Linga Lapa Restaurant, Deli and Butchery - The finest steaks & biltong in South Africa - Nottingham Road, Rawdons Beers

Linga Lapa - Restaurant

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Linga Lapa restaurant is famous for its quality mature steaks souced from beef farms in kwaZulu Natal, it's relaxed atmosphere and cozy warm fires.

Our restaurant seats 65 diners, with its cosy wood paneled interior and fireplace our restaurant exudes warm Midlands hospitality.

Restaurant Booking Number: 061 898 4939

Restaurant Times

Wednesday – Saturday:
10.30am – 5pm (Last meal orders 3.30pm)
Closed Monday & Tuesday unless a public holiday.

Friday and Saturday evenings:
6pm -11.30pm (kitchen closes at  9.00pm) Booking advisable!

Sunday:
9.30am –11:30am (last breakfast order 10:45am)
11:30 - 12:00 closed for lunch prep.
12pm-15:30pm Sunday Carvery and off the menu (Last lunch order 3.30pm).
Carvery opens at 12 - first come first served - when its finished, its finished.
Book to avoid disappointment.
Teas and coffees available all day.

Monthly braai: Second Wednesday of every month. 6pm-11.30pm. Booking advisable.
Select and pay for your meats of choice from Linga Lapa butchery and braai in the Lapa.
Cover charge of R45/person covers salads, pap and sauce, bread rolls, marinade and venue. Cash bar.

Restaurant Booking Number: 061 898 4939

 

Linga Lapa - Burchery & Deli - 033 266 7001

The Linga Lapa complex houses a butchery selling the finest cuts of meat in the area, the shop sells the essential quick shop offerings such as newspapers, bread and milk but also has an extensive deli section selling locally produced goods ranging from fresh veggies to cheeses to decadent confectionary.




South Bound:
Take the Nottingham Road exit 132, turn left.

North Bound:
Take the Nottingham Road exit 132 Turn left over the bridge